This class is currently being sold to groups. Check back after August 19 to see if any individual spots are available.
All classes are demonstration. The menu will be served and eaten on premises.
- Tuscan Bean and Farro Soup
- Orange Fennel Salad with Warm
- Melanzane Scarponcino
- Tuscan Square Roast
Class is approximately 2 1/2 to 3 hours
BYOB: Please feel free to bring your own Kosher Beer and Wine
Please call The Kitchen at 973-434-2700 if you have any questions.